Punjabi Rasoi Amsterdam

Chef

Punjabi Masala Chai

Indiase hele specerijen · zwarte thee

Theemelange van zwarte thee (Darjeeling, Assam), kardemom, venkelzaad, zwarte peper, kaneel, kruidnagel, gember

Everyone drinks chai.In Punjab, it becomes a ritual.It’s where conversations slow,worries feel lighter,and the day softens around you.We’re not claiming to reinvent anything,there are only so many ways to enjoy a good cup.

What sets this apart is the care behind it.A first-flush Assam–Darjeeling blend,paired with hand-crushed fennel, cardamom, clove,whole black peppercorns, cinnamon and dry ginger.Nothing powdered. Nothing rushed.

Punjabi Masala Chai

Indiase hele specerijen · zwarte thee

Theemelange van zwarte thee (Darjeeling, Assam), kardemom, venkelzaad, zwarte peper, kaneel, kruidnagel, gember

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